Content :
THAIFOOD-N (Non Phosphate) is developed to replace STPP. It is a mixture of food grade sodium/calcium salts and food materials in a ratio to provide excellent performance in seafood products.
BENEFITS: Thaifood-N (Food Additive)
A.Improve yield
B.Minimizing the freeze loss (Drip Loss, Weight Loss after defrost/ thawing).
C.Improving texture
D.Balancing phosphate rate.
Packing: 25 kg/bag