Hsiao Lin Machine Co., Ltd.
A Professional Manufacturer and Exporter of Bakery Machines in Taiwan.
Detail Information
Description :
*As life safety guard, the mixer is automatically shut off to meet safety requirement. The mixer does only work when the safety guard is down. Stainless steel grid guard is standard.
*High efficiency two-speed assures complete blending dough to give positive results within 15 minutes every time.
*Positive timers, automatically control mixing time. One for slow speed and the other one for high speed. In case of timers failure, machine still can run with special switch.
*New, special mixing technology, synchronized speed with reverse turning bowl, intensively kneads dough downward keep dough cooler and higher efficiency effects.
*Positive spiral mixing provides dough with water absorption ability and much more volume to assure more uniform texture.
*Powerful, long life motor itself can change speed, without shifting gears, with minimum maintenance required.
*Bowl has two rotary directions available, forward and backward.
*Strong Stainless steel spiral-agitator, guide bar, and bowl are designed to meet baking industry sanitation standard.
*2 heavy duty motors, one to drive spiral, one to drive bowl.
*REMOVABLE DESIGN TO MEET THE REQUIREMENT OF AUTOMATIC OPERATION.
*HYDRAULIC OPENING SYSTEM WITH PROTECTION EQUIPMENT, GOOD FOR SAFETY USING.
*AUTOMATIC ADJUSTMENT STIRRING BOWL DESIGN.
Specification :
- Capacity: Flour: 125kg
- Dough: 180Kg
- Bowl: 240L
- Net Weight: 1150 Kg
- Motors: Arm: 15HP
- Bowl: 5HP
Hsiao Lin Machine Co., Ltd.
- Taiwan